HAITI 2010 CLINTON ASSOCIATE CAUGHT TRY TO REMOVE 33 KIDNAPPED CHILDREN FROM HAITI

WHY DID THE CLINTONS INTERVENE TO GET THE CHARGES DROPPED? The news is in. A serious pathologist has looked at the Jeffery Epstein “suicide” and says it sure looks like murder to him. OK, serious people already knew that.   How many people know, or knew and forgot, that the Clintons were involved in another …[continue reading]

GOOGLE’S NATURAL HEALTH CENSORSHIP CAMPAIGN WITH SAYER JI, ZACH VORHIES AND MARYAM HEINEN

Google censorship is among the most pernicious things happening in our world today. This is an important conversation between GreenMedInfo publisher, Sayer Ji, Google whistleblower, Zach Vorhies and filmmaker, Maryam Henein about how Google is destroying the livelihoods of those in the alternative media and in the natural health space. Google’s status as a bad …[continue reading]

Carbon Dioxide is Making The World Greener (w/ Freeman Dyson, Institute for Advanced Studies)

Conversations That Matter, with Stuart McNish 10K subscribers     SUBSCRIBE Computer models do a good job of helping us understand climate but they do a very poor job of predicting it. That is according to physicist Freeman Dyson of the Institute of Advanced Study in Princeton, New Jersey. Dyson says, “As measured from space, …[continue reading]

MIT phD Gives Hollywood’s Climate Science an F!

Had the most amazing conversation with Dr. Shiva Ayyadurai, whose very enlightening video is currently exploding all over social media! We will take care of Mother Earth, but we will not be fooled by Hollywood puppets into giving up our sovereignty and enriching a select few in the process. We’re way too smart for that!! Check it …[continue reading]

Can Eating Cows Save the Planet?

It’s no secret that industrial animal agriculture is a disaster for the planet. And cows raised for beef are particularly problematic. According to one important source, global livestock systems, including the crops grown to feed them, are estimated by scientists to produce almost 13% of global climate emissions. This is over half of all agricultural …[continue reading]